The Absolute BEST Pumpkin Dump Cake Recipe
If you don't try this pumpkin dump cake recipe, you are missing out! In just 10 minutes of prep, you can make a delicious pumpkin cake that will make family and friends think you're a pro baker!
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Cooking tools:
- Baking pan
- Oven
- Mixing bowl
- Whisk
- Spoon
- Measuring cup
- Can opener
- Saucepan
- Chef's knife
- Cutting board
- Kitchen timer
- Plate
Ingredients
- 1 29 ounce can of pumpkin puree
- 1 12 ounce can of evaporated milk
- 1 ½ teaspoons pumpkin pie spice
- 1 cup sugar
- 4 large eggs
- 1 15.25 ounce box of yellow cake mix
- ¾ cup chopped pecans
- 1 cup butter
- Cool Whip for serving
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