Southwest Specialty Burger - Sutter Home Family Vineyards

Ingredients

• 2 Tablespoons Colavita Olive Oil
• 1/2 Onion (diced)
• 2 Cloves of Garlic (minced)
• 4 Tablespoons Real Butter
• 1/4 Lb of fresh Mushrooms (diced)
• 2 1/2 Teaspoons of Salt
• 2 Teaspoons fresh Ground Pepper
• 3 Tablespoons Sutter Home Cabernet
• 1 Egg (beaten)
• 1/4 Cup Progresso Bread Crumbs
• 1 Cup Feta Cheese (crumbled)
• 3/4 Cup Fresh Hatch Green Chili
• 2 Lbs Fresh Ground Chuck (no more than 85% lean)
• 1 Haas Avacado (sliced thin)
• 1 Tomato (sliced)
• 6 slices of sharp cheddar cheese