Snow Pea, Scallion, and Radish Salad
Ingredients 2 cups (8 ounces) snow peas, trimmed 1 tablespoon water 2 scallions (white and green parts), thinly sliced 4 radishes, trimmed and cut into thin str
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.elliekrieger.com.
Cooking tools:
- Microwave
- Mixing bowl
- Colander
- Cutting board
- Chef's knife
- Serving bowl
- Whisk
- Measuring cup
- Measuring spoon
- Plastic wrap
Ingredients
- 2 cups (8 ounces) snow peas, trimmed
- 1 tablespoon water
- 2 scallions (white and green parts), thinly sliced
- 4 radishes, trimmed and cut into thin strips (about 1/2 cup)
- 1/4 cup rice vinegar
- 2 teaspoons sugar
- 1 tablespoon walnut or canola oil
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