Recipe: <!-- -->Soft Scrambled Eggs with Mushrooms, Chives and Fleur de Sel<!-- --> | Whole Foods Ma
This straightforward dish lets the flavor of the finishing salt stand out. Experiment with different salts - the simplicity of the dish allows for full appreciation of the salt's delicate flavor....
Ingredients
- 1 tablespoon unsalted butter
- 1/4 cup finely chopped cremini mushrooms, (from 3 or 4 medium mushrooms)
- 2 tablespoons finely chopped fresh chives
- 4 eggs, lightly beaten
- Freshly ground black pepper, to taste
- 1/4 teaspoon Fleur de sel or other finishing salt
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