Christmas leftovers patties

Name: Christmas leftovers patties
Ingredients: 200g leftover roast potatoes; 150g leftover carrots/swede; 150g leftover Brussels sprouts; 100g leftover stuffing; 200g leftover meat or meat alternatives; 50g leftover cabbage; 50g grated cheese of your choosing; 1tbsp chopped herbs of your choosing; 1 garlic clove; 1 tsp ginger; Splash of hot sauce (we recommend Ginger Beard Preserves Fermented Scotch Sriracha); 2 tbsp mayo; 5 tbsp plain flour; 3 tbsp oil

betterfood.co.uk

Filled with leftover roasties, veg, stuffing and whatever else you couldn’t fit in from your Christmas feast, these are perfect for a quick Boxing Day brunch.

View full recipe on betterfood.co.uk

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterfood.co.uk.

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Ingredients

200g leftover roast potatoes
150g leftover carrots/swede
150g leftover Brussels sprouts
100g leftover stuffing
200g leftover meat or meat alternatives
50g leftover cabbage
50g grated cheese of your choosing
1tbsp chopped herbs of your choosing
1 garlic clove
1 tsp ginger
Splash of hot sauce (we recommend Ginger Beard Preserves Fermented Scotch Sriracha)
2 tbsp mayo
5 tbsp plain flour
3 tbsp oil