Sauteed Mushrooms | Recipe Cart
These sauteed mushrooms are sliced button mushrooms cooked in butter, garlic and herbs until caramelized and tender. An easy side dish that takes just 10 minute
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Ingredients
- 4 tablespoons butter
- 1 pound button mushrooms (cut into 1/2 inch thick slices)
- salt
- pepper
- 2 teaspoons minced garlic
- 2 tablespoons chopped parsley
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