Chicory Salad with Sumac Vinaigrette and… | Growing Chefs! Ontario
“Nothing makes a salad prettier than edible flowers, and if you look in your backyard you might find lots growing that you can use, depending on the…
Keywords
- flowers
- edible
- prettier
- look
- garnish
- backyard
- lots
- growing
- favourite
- violets
- calendula
- rose
- sharon
- makes
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at growingchefsontario.ca.
Ingredients
- 1 head radicchio, shredded
- 1 fennel head, sliced thinly
- 4 candy cane or golden beets, sliced thinly
- 2 tablespoons hemp hearts
- 2 tablespoons sumac vinegar
- 6 tablespoons olive oil
- 1 teaspoon maple syrup
- 1 clove garlic, finely minced
- 1 large handful edible flowers
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