Vichyssoise de apio - Cookidoo® – the official Thermomix® recipe platform

Vichyssoise de apio - Cookidoo® – the official Thermomix® recipe platform

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Ingredients

  • 100 g de puerro
  • 300 g de tallos de apio blanco
  • 50 g de aceite
  • 50 g de mantequilla
  • 650 g de agua
  • 250 g de patata
  • 1 cucharadita de sal
  • 1 pellizco de pimienta blanca molida
  • 200 g de leche evaporada
  • 1 pellizco de nuez moscada molida
  • 6 - 12 hojas de apio

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