Loaded Baked Potato Soup | Potato Soup Recipe | Potato Recipes

Ingredients

• 2 ounces Bacon, chopped
• ¾ cup Yellow Onions, chopped
• 3 cups Chicken Stock/Broth
• 2 lbs. Red Potatoes , skin on, scrubbed, diced 1-inch pieces
• 1 tablespoon Kosher Salt
• 2 teaspoons Freshly Ground Black Pepper
• ½ cup Sour Cream
• 1-1/2 tablespoons All Purpose Flour
• ¾ cup Shredded Cheddar Cheese
• ¼ cup Shredded Cheddar Cheese
• ¼ cup Green Onion, sliced