Delicious Apricot Brandy Peach Schnapps Pound Cake Recipe
Indulge in this delectable Apricot Brandy Peach Schnapps Pound Cake, bursting with flavor and the perfect balance of sweetness. This moist and tender pound cake is enhanced with the delightful...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at michiganplum.org.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1 cup unsalted butter, softened
- 2 cups granulated sugar
- 4 large eggs
- 1/2 cup apricot brandy
- 1/4 cup peach schnapps
- 1/2 cup whole milk
- 1 teaspoon vanilla extract
- 1/2 teaspoon almond extract
- Powdered sugar, for dusting (optional)
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