Egg Benedict With Hollandaise Sauce | Brunch Menu | brunch | hollandaise sauce

Egg Benedict With Hollandaise Sauce | Brunch Menu | brunch | hollandaise sauce

www.tastelife.tv

Egg Benedict is the popular New York-style brunch menu, having ham and poached egg on top of the ...

View full recipe on www.tastelife.tv

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tastelife.tv.

Share this recipe:

Cooking tools:

  • Double boiler
  • Whisk
  • Saucepan
  • Pot
  • Slotted spoon
  • Skillet
  • Mixing bowl
  • Toaster
  • Chef's knife
  • Cutting board
  • Measuring spoon
  • Plate
  • Stove
  • Spatula

Ingredients

  • 4 Large Eggs
  • 4 Pieces Sliced ham
  • Handful Spinach
  • 1 Large Tomato
  • 2 Large English muffin
  • 1 tsp. Minced garlic
  • 1/2 tsp. Parsley
  • Salt
  • Pepper
  • Spread sauce
  • 2 tbsp. Mayonnaise
  • 1 tbsp. Wholegrain mustard
  • Vinegar mixture
  • 3 1/2 cups Water
  • 3 tbsp. Vinegar
  • 1 tbsp. Salt
  • Hollandaise sauce
  • 2.82 oz. Butter
  • 2 Large Egg yolks
  • 1/2 tbsp. Lemon juice(or vinegar)

More Like This