Carob Molasses & Chocolate Chip Babka

Carob Molasses & Chocolate Chip Babka

www.terroirsduliban.com

Difficulty: Medium Preparation time: 1 hour Cooking time: 30 mins Resting time: 2 hours For 1 babka of 8 parts Ingredients: Brioche dough: 1 bag/ 8g of dry baker's yeast 10 cl of warm milk 300 g of...

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Ingredients

  • 1 bag/ 8g of dry baker's yeast
  • 10 cl of warm milk
  • 300 g of flour
  • 30 g of brown sugar
  • 50 g of butter
  • 1 egg
  • 1 pinch of salt
  • 50 g butter
  • 100 g of chocolate chips
  • 8 tablespoons of carob molasses
  • 50 g of dark chocolate
  • 5 cl of milk

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