Chunky Mexican Bean Soup - St Helen's Farm Goat's Milk

Ingredients

• 1 onion - diced
• 1 stick celery - diced
• 1 red pepper - diced
• 2 cloves garlic - crushed
• 1 tin black beans
• 1 tin kidney beans
• 1 tin chopped tomatoes
• 1 teaspoon cumin seeds
• 1 teaspoon ground coriander
• 1 teaspoon smoked paprika
• 1 stock cube
• knob of St Helen's Farm Goat's Butter
• 170g St Helen's Farm Mature Goat's Cheese (Mild Goat's Cheese works just as well) - grated
• 4 slices good-quality bread
• optional toppings: avocado and coriander leaves