CHICKEN BREASTS ITALIENNE |

Ingredients

• 3 (1 ½ lbs) Chicken breasts, skinned, boned and halved
• 1 ½ Tbl. Lemon juice
• 1 ¼ tsp. Salt
• 1/8 tsp. Ground white pepper
• 6 Tbl. Butter or margarine
• 2 ½ cups (1lb.) Sliced mushrooms
• ¼ cup Onion, chopped
• ¼ cup Flour
• 1 ½ Tbl. Olive oil
• ½ cup Water
• ¼ cup Dry white wine
• 1 ½ tsp. Original Worcestershire sauce
• 1 Tbl. Chopped parsley