Veggies with Smoked Gouda Cheese Sauce | Just A Pinch Recipes
Veggies: Heat a skillet over medium heat. Add the butter and oil. Add cabbage, season with a little salt and pepper andsautée 3-5 minutes. When cabbage is to your...
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Cooking tools:
- Chef's knife
- Cutting board
- Colander
- Pot
- Saucepan
- Skillet
- Whisk
- Grater
- Measuring cup
- Spoon
- Stove
Ingredients
- 1 tablespoon(s) butter
- 1 tablespoon(s) olive oil
- 3 cup(s) shredded cabbage
- 1 can(s) cannelloni beans, drained and rinsed
- 1 tablespoon(s) all purpose flour
- 3/4 cup(s) milk
- 2 ounce(s) smoked gouda cheese
- 2 dash(es) hot sauce-more or less to taste
- - salt and pepper to taste
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