Beef Bean Soup | Just A Pinch Recipes

Name: Beef Bean Soup | Just A Pinch Recipes
Total time: 30 min
Ingredients: 1 cup(s) dry pinto beans; 3/4 pound(s) lean ground beef; 1/3 cup(s) dry split peas; 1/4 cup(s) regular rice; 2 teaspoon(s) beef base or 2 beef boullion cube; 1/2 medium onion, chopped; 1 carrot, sliced ( i usually use about 10-12 baby); 2 clove(s) garlic, minced; 1 teaspoon(s) salt; 1/2 teaspoon(s) dried thyme or 3 sprigs fresh (just add and fish stems out later); - water (about 6 cups)

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Sort beans and rinse. Cover with water and soak for several hours or overnight. Drain. Quick soak for an hour in boiling water if desired. Brown hamburger well (the browned...

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Ingredients

1 cup(s) dry pinto beans
3/4 pound(s) lean ground beef
1/3 cup(s) dry split peas
1/4 cup(s) regular rice
2 teaspoon(s) beef base or 2 beef boullion cube
1/2 medium onion, chopped
1 carrot, sliced ( i usually use about 10-12 baby)
2 clove(s) garlic, minced
1 teaspoon(s) salt
1/2 teaspoon(s) dried thyme or 3 sprigs fresh (just add and fish stems out later)
- water (about 6 cups)