Heirloom Tomato Plate - Green Valley Grill
Heirloom Tomato Plate There’s nothing better than a local heirloom tomato on a summer day.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.greenvalleygrill.com.
Ingredients
- 12 ounces sliced heirloom tomatoes, several varieties
- 1 pinch sea salt
- 1 tablespoon extra virgin olive oil
- 1 1⁄2 ounces feta cheese
- 1 tablespoon fresh basil, chiffonade
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