Cucumber Melon Salad - AMY'S GARDEN

Ingredients

• 4 cups diced sun jewel melon, peeled and seeded
• 2 cups diced cucumber, peeled and seeded
• Salt to taste
• 1 teaspoon lemon or lime zest
• 2 tablespoons freshly squeezed lemon or lime juice
• 1 to 2 tablespoons chopped fresh mint
• 1 ounce feta cheese, crumbled
• ¼ to ½ teaspoon Aleppo pepper or mild chili powder (to taste)
• 2 tablespoons extra virgin olive oil