Cauliflower Steaks with Spiced Corn - Fresh-Pressed Olive Oil
Cauliflower steaks with spiced corn, drizzled in extra virgin olive oil. Perfect for Meatless Monday; serves 6.
Ingredients
- 2 large heads of cauliflower, stems lightly trimmed
- 2 ears of sweet corn, husked
- 1/4 cup extra virgin olive oil, plus extra for drizzling
- 1 fresh red chile, seeded and minced
- 4 scallions, white and green parts sliced
- 1 tablespoon drained capers
- Salt and freshly ground black pepper
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