Oozing camembert and honey pastry stacks recipe | WW TASTE
Indulge in flaky, golden pastry stacks filled with creamy camembert and a touch of sweet honey, creating the perfect balance of savory and sweet in every bite.
Ingredients
- 1 x 500 g ready-made all-butter puff pastry
- ¼ cup runny honey, for drizzling
- 2 T brown sugar
- 50 g butter
- 3 minneolas, segmented
- 150 g Winelands Camembert
- 150 g Classic Camembert
- 50 g pistachios
More Like This
Baked Camembert puff pastry star recipe | Sainsbury`s Magazine
sainsburysmagazine.co.uk
Camembert & Potato Puff Pastry Bites with Honey - Albert Bartlett
albertbartlett.co.uk
Delightful Oozy Baked Camembert | DAILYFIX
dailyfix.co.za
Stuffed Pancakes with Cheese & Honey
freseniuskidneycare.asia
Baked Camembert | Jernej Kitchen
jernejkitchen.com
Camembert Fig Stacks | DAILYFIX
dailyfix.co.za
Chocolate honey cake with mascarpone
oneminutecake.com
Perfect Orange Honey Cake: Easy Steps for a Fluffy Delight
oneminutecake.com