Spekkuk Bumbu (Indonesian Spice Cake) | Saveur
Melted butter is brushed between each layer of this delicious spice cake creating a very moist result.
Ingredients
- 1 <sup>1</sup>⁄<sub>2</sub> cups plus 3 tbsp. butter, softened
- 2 cups plus 1 tbsp. cake flour (not self-rising), sifted
- 1 tbsp. ground cinnamon
- 1 tsp. freshly grated nutmeg
- <sup>1</sup>⁄<sub>2</sub> tsp. baking powder
- <sup>1</sup>⁄<sub>2</sub> tsp. ground cloves
- Pinch of salt
- 1 <sup>2</sup>⁄<sub>3</sub> cups sugar
- 4 large eggs
- 3 large egg yolks, lightly beaten
- 2 tsp. vanilla extract
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