Egg Dressing with Tarragon and Gherkins – Kosher Recipes | OU Kosher Certification – OU Kosher Certi
This dressing is made from 1 hard boiled egg, 1 hard boiled egg yolk, Dijon mustard, tarragon vinegar, olive oil, chopped gherkin pickles & minced tarragon.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oukosher.org.
Ingredients
- 1 hard-boiled whole large egg, mashed well
- 1 hard-boiled large egg yolk, mashed well
- 1 Tablespoon Dijon-style mustard
- 2 Tablespoons tarragon vinegar
- ½ cup olive oil
- 2 Tablespoons chopped drained gherkin pickles
- 2 Tablespoons minced fresh tarragon
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