Foodista | Recipes, Cooking Tips, and Food News | Tarragon Deviled Eggs

Foodista | Recipes, Cooking Tips, and Food News | Tarragon Deviled Eggs

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Fresh tarragon adds a flavorful twist to classic deviled eggs! Perfect for any special occasion.

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Cooking tools:

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  • Chef's knife
  • Cutting board
  • Mixing bowl
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  • Zip-top bag
  • Plate

Ingredients

  • 4 whole, large Eggs
  • 1 stalk Celery, chopped very fine
  • 1 tablespoon finely chopped Onion
  • 1 tablespoon finely chopped, fresh Tarragon
  • 1 teaspoon Dijon Mustard
  • 3 tablespoons Mayonnaise
  • Salt
  • Pepper

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