Chicken and Tomato Pilaf Recipe | myfoodbook | Chicken and Rice dinner recipes

Ingredients

• 2 tablespoons oil
• 1kg chicken thighs
• 20g butter
• 1 small onion, finely chopped
• 2 sprigs thyme
• 1 tablespoon VEGEMITE
• 1 teaspoon tomato paste
• Finely grated rind of 1 lemon
• 1 1/4 cups basmati rice
• 400ml tomato passata
• Salt and freshly ground black pepper
• 1/2 teaspoon smoked paprika, for sprinkling, optional
• 1/4 cup chopped parsley