Sicilian Caponata
Savor Sicilian Caponata from KAT'S CLEAN KITCHEN. Enjoy it over pasta, on toast with ricotta, or as a side. Perfect comfort food!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.katscleankitchen.com.
Ingredients
- One large eggplant
- One white onion
- Two shallots
- Four celery stalks
- Four cloves of garlic
- 1/2 cup green olives, sliced in half
- 2 tablespoons capers
- 1/2 cup tomato sauce (homemade, or jarred)
- Olive oil
- Salt and pepper
- Crushed red chili flakes
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