Apple and Dijon Glazed New Zealand Ham | NZ Pork

Apple and Dijon Glazed New Zealand Ham | NZ Pork

www.pork.co.nz

At the centre of the classic Kiwi Christmas dinner is a delicous ham, and we all know that apple, mustard and ham is a formidable combination!

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Ingredients

  • Ham ½ New Zealand cooked ham, butt end
  • Whole cloves
  • ½ cup brown sugar
  • ¼ cup marmalade
  • 2 tablespoons apple cider
  • 1 teaspoon Dijon mustard

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