Easy Thai Red Noodles - The Good Bite

Ingredients

• 1 chicken breast (approx 250g).
• 1/2 tbsp of groundnut oil.
• 5cm cube of ginger - thinly sliced.
• 2-3 cloves of garlic - grated.
• 3 tbsp of Thai red curry paste.
• 400ml of coconut milk (can be substituted for light coconut milk).
• Tsp of mild chilli powder.
• Tsp of turmeric.
• Tsp of garam masala.
• Tbsp of soy sauce.
• Juice of 1/2 a lime.
• 3 nests of ‘straight-to-wok’ noodles.
• 3-4 spring onions - cut into long, thin strands.
• 1 red chilli - thinly sliced.