Classic Pumpkin Bread with Streusel Topping and Maple Glaze – Daniel Recipes

Classic Pumpkin Bread with Streusel Topping and Maple Glaze – Daniel Recipes

danielrecipes.com

There’s something incredibly cozy about a freshly baked loaf of pumpkin bread, especially when it’s crowned with a golden streusel …

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Ingredients

  • For the Pumpkin Bread:
  • 1 3/4 cups all-purpose flour
  • 1 cup granulated sugar
  • 1/2 cup packed brown sugar
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 teaspoon ground cinnamon
  • 1/2 teaspoon ground nutmeg
  • 1/4 teaspoon ground cloves
  • 1/4 teaspoon ground ginger
  • 2 large eggs
  • 1 cup canned pumpkin puree
  • 1/2 cup vegetable oil
  • 1/4 cup orange juice
  • 1 teaspoon vanilla extract
  • For the Streusel Topping:
  • 1/3 cup all-purpose flour
  • 1/3 cup packed brown sugar
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup unsalted butter, melted
  • For the Maple Glaze:
  • 1 cup powdered sugar
  • 2 tablespoons pure maple syrup
  • 1 -2 tablespoons milk

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