How to make Pork tenderloin Diane
Pork tenderloin Diane Ingredients 7 Steps 3 Serves 4 Cook Time 5-10 Min Ingredients 450g/1lb pork tenderloin, cut crossways into 8 pieces 2 teaspoons lemon pepper 25g/1oz butter 2 tablespoons freshly...
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Cooking tools:
- Skillet
- Stove
- Serving platter
- Aluminum foil
- Chef's knife
- Cutting board
- Spoon
Ingredients
- 450g/1lb pork tenderloin, cut crossways into 8 pieces
- 2 teaspoons lemon pepper
- 25g/1oz butter
- 2 tablespoons freshly squeezed lemon juice
- 1 tablespoon Worcestershire sauce
- 1 teaspoon Dijon mustard
- 1 tablespoon chopped fresh parsley
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