Lyles Sticky Ginger Cinder Toffee Cupcake Recipe
Experience the warmth of ginger in Lyles Sticky Ginger Cinder Toffee Cupcakes. View our recipe today.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lylesgoldensyrup.com.
Ingredients
- 100 g Butter
- 110 g Fairtrade Tate & Lyle Light Muscovado Sugar
- 110 g Lyle’s Black Treacle
- 175 g Flour
- Pinch fine table salt
- 2 tsp Ginger
- 1 Large eggs
- 150 ml Full fat milk
- 1 tsp Bicarbonate soda
- 50 g Butter
- 50 g Lyle’s Golden Syrup
- 100 g Fairtrade Tate & Lyle Golden Caster Cane Sugar
- 150 g Cream cheese
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