Lyles Splendidly Sticky Toffee Pudding Recipe
Treat yourself to a classic British dessert oozing with caramel goodness with our sticky toffee pudding recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.lylesgoldensyrup.com.
Ingredients
- 175 g Self raising flour
- 175 g Dates
- 250 ml Water
- 1 tsp Bicarbonate soda
- 75 g Unsalted butter, softened
- 50 g Lyle’s Golden Syrup
- 150 g Light soft brown sugar
- 1 tsp Pure vanilla extract
- 2 Large eggs
- 95 g Lyle’s Golden Syrup
- 75 g Light soft brown sugar
- 150 ml Double cream
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