Apple, Walnut, and Poppy Seed Cake (Flódni)

Name: Apple, Walnut, and Poppy Seed Cake (Flódni)
Total time: 110 min
Ingredients: 500 grams (17.5 oz) flour; 250 grams (8.8 oz) cold butter; 100 grams (3.5 oz) icing sugar; 2 egg yolks; 1 Egg; 100 ml dry/semi-dry white wine; pinch of salt; 1 kg (2.2 lb) apple, peeled and thinly sliced; 1 tbsp honey; 1 ½ tbsp sugar; 2 tsp cinnamon; ¼ tsp ground cloves; 150 ml dry/semi-dry white wine; 1 tbsp breadcrumbs; 250 grams (8.8 oz) ground walnuts; 100 grams (3.5 oz) sugar; 30 grams (1 oz) raisins; 30 grams (1 oz) dark chocolate; 150 ml dry/semi-dry white wine (if the liquid strained off is not enough, add some more wine); 250 grams (8.8 oz) ground poppy seeds

howtomakerecipes.com

Indulge in a slice of heaven with Apple- Walnut and Poppy Seed Cake (Flódni), a traditional Hungarian pastry.

View full recipe on howtomakerecipes.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at howtomakerecipes.com.

Share this recipe:

Cooking tools:

Food processor
Fine-mesh sieve
Saucepan
Pot
Stove
Oven
Refrigerator
Baking pan
Rolling pin
Chef's knife
Pastry brush
Fork
Mixing bowl
Whisk
Measuring cup

Ingredients

500 grams (17.5 oz) flour
250 grams (8.8 oz) cold butter
100 grams (3.5 oz) icing sugar
2 egg yolks
1 Egg
100 ml dry/semi-dry white wine
pinch of salt
1 kg (2.2 lb) apple, peeled and thinly sliced
1 tbsp honey
1 ½ tbsp sugar
2 tsp cinnamon
¼ tsp ground cloves
150 ml dry/semi-dry white wine
1 tbsp breadcrumbs
250 grams (8.8 oz) ground walnuts
100 grams (3.5 oz) sugar
30 grams (1 oz) raisins
30 grams (1 oz) dark chocolate
150 ml dry/semi-dry white wine (if the liquid strained off is not enough, add some more wine)
250 grams (8.8 oz) ground poppy seeds