French Onion Chicken with Gruyere Recipe
Savory French onion soup with tender chicken and melty Gruyere cheese. YESSS. Adapted from The Kitchn.
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Cooking tools:
- Skillet
- Dutch oven
- Oven
- Whisk
- Measuring cup
- Tongs
- Spoon
- Chef's knife
- Cutting board
- Stove
- Baking dish
- Spatula
- Plate
- Mixing bowl
Ingredients
- 3 tablespoons unsalted butter
- 2 pounds yellow onions, halved and thinly sliced
- 4 teaspoons minced garlic
- Leaves from 2 sprigs thyme
- 1 sprig fresh rosemary
- 3 cups Progresso™ chicken or vegetable broth, divided
- 3 pounds boneless, skinless chicken thighs
- 1 tablespoon balsamic vinegar
- 2 tablespoons Dijon mustard
- 1 cup shredded Gruyere cheese
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