Bruschetta with Herbed Ricotta
Serving Size:Serves 6-8 Ingredients 1 French Baguette 1/2 cup Brennan’s Cellars Extra Virgin Olive Oil 15 oz ricotta cheese 2 Tablespoons dried herbs, like basi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at brennansmarket.com.
Cooking tools:
- Oven
- Broiler pan
- Toaster oven
- Baking sheet
- Pastry brush
- Bread knife
- Cutting board
- Mixing bowl
- Spoon
- Measuring cup
- Measuring spoon
- Colander
- Paper towel
- Cooling rack
- Serving platter
- Chef's knife
- Spatula
- Pepper mill
Ingredients
- 1 French Baguette
- 1/2 cup Brennan’s Cellars Extra Virgin Olive Oil
- 15 oz ricotta cheese
- 2 Tablespoons dried herbs, like basil and oregano
- 2 pints grape or cherry tomatoes
- coarse salt, like kosher or sea salt, to taste
- Fresh cracked black pepper, to taste
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