Olive Biscotti - California Ripe Olives
Olive Biscotti - 16 biscotti Ingredients - Ingredients - 3/4 cup all purpose flour - 1/4 cup yellow cornmeal - 1 teaspoon baking powder - 1/4 teaspoon ground
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Cooking tools:
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Baking pan
- Oven
- Chef's knife
- Spatula
Ingredients
- 3/4 cup all purpose flour
- 1/4 cup yellow cornmeal
- 1 teaspoon baking powder
- 1/4 teaspoon ground cumin
- 3 tablespoons butter or margarine, at room temperature
- 1/2 cup Parmesan cheese, grated
- 2 tablespoons sugar
- 1 large egg
- 1/2 cup California Black Ripe Olives
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