Ingredients
- 2/3 cup 26g / 0.9oz Fresh basil leaves - (tightly packed)
- 3 Scallions, including
- 2" green - chopped
- 1 Garlic clove - minced
- 1 teaspoon 5ml Dry-roasted sunflower seeds
- Freshly-ground black pepper - to taste
- 3 teaspoons 15ml Low-sodium fat-free chicken broth - (to 4)
- 1/2 tablespoon 7 1/2ml Grated Parmesan cheese
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