Collard Green Mac and Cheese | Shalom Farms

Ingredients

• 12 oz stemmed and chopped collard (about 2 bunches)
• 4 cups grated cheese
• 4 tbsp unsalted butter
• 4 tbsp all-purpose flour
• 4 cups low-fat milk
• ½ tsp salt
• ¼ tsp nutmeg
• 1 lb pasta