Recipe: Mustard Pork Tenderloin with Broccoli & Potatoes
A mustard-crusted pork tenderloin, perfect for a mid-week dinner or to serve at your next dinner party! Mustard Pork Tenderloin with Broccoli & Potatoes by Jow in 7 steps, in 76 minutes and with 7...
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Cooking tools:
- Instant-read thermometer
- Steamer basket
- Oven
- Baking sheet
- Parchment paper
- Mixing bowl
- Whisk
- Zip-top bag
- Airtight container
- Cutting board
- Chef's knife
- Measuring spoon
- Spatula
- Pot
- Stove
- Refrigerator
Ingredients
- 8 oz Pork (tenderloin)
- 1 Potato
- 1/4 Broccoli (fresh)
- 1 tbsp Whole grain mustard
- 1/4 tsp Thyme (dried)
- 2 tsp Soy sauce
- 1 tsp Maple syrup
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