Parsnips 2 | Just A Pinch Recipes
Combine water and sugar in a large pan. Bring to a boil. Add parsnips. Bring back up to a boil; cook for 10 minutes. Drain. In a large frying pan, melt butter over medium...
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Ingredients
- 6 cup(s) water
- 1/2 cup(s) sugar
- 1-1/2 pound(s) parsnips, cut into 1/4" slices
- 1/2 cup(s) butter
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