Japanese Teriyaki Shrimp Recipe: Ultimate Quick and Delicious Dinner

Ingredients

• 16 oz peeled and deveined shrimp (28 oz raw shrimp)
• 2 1/2 tbsp reduced sodium soy sauce
• 2 fl oz water
• 1 tbsp cornstarch
• 1 tbsp olive oil
• 1 tbsp rice vinegar
• 1 tsp brown sugar
• 1 tsp honey
• 1/2 tbsp sesame oil
• 1 tsp paprika
• 1/2 tsp ground pepper
• 1 tsp lime juice
• 1 tbsp garlic (chopped)
• 1 tsp ginger (chopped)
• 2 tbsp scallions (chopped)
• 1 tsp pepper flakes
• 1 tbsp sesame seeds
• 4 cups cooked medium-grain rice