Hearty Irish Stew Recipe
Cool Saturday evenings are ideal for a delicious hearty stew. Try your hand at this traditional Irish stew. Click for full recipe.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kerrygold.com.
Ingredients
- 4 tsp Plain Flour
- 675g Lamb Shoulder, trimmed and cut
- 1 tsp Thyme, chopped
- 2 Onions, sliced
- 2 large Carrots, sliced
- 600ml Chicken Stock
- Dash of Worcestershire Sauce
- 40g Kerrygold Pure Irish Salted Butter
- 675g even-sized Potatoes
- Salt & Pepper to taste
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