Dutch Oven Chicken Bog | Lazy Cooking

Ingredients

• 2 tablespoons olive oil
• 1 cup yellow onion, chopped
• 1 cup carrots, chopped
• 2 teaspoons garlic, chopped
• 1 1/2 cups long-grain white rice
• 1 teaspoon kosher salt
• 3/4 teaspoon black pepper
• 4 cups chicken stock
• 1 (4-inch) piece parmesan cheese rind
• 4 cups rotisserie chicken, boneless and skinless, cooked and shredded
• 3 tablespoons fresh flat-leaf parsley, chopped
• 1 tablespoon fresh lemon juice
• 1/3 cup parmesan cheese, shaved