Sweet and Sour Pork | Studential.com

Ingredients

• 455g pork medallions
• 6g salt
• 2g baking soda
• 15 ml water
• 1 egg
• 35g tapioca starch
• 30ml vegetable oil
• 1 green bell pepper, chopped
• 1 red chilli pepper - chopped (optional)
• 120g crushed pineapple
• 1 onion, chopped
• 1 tomato, chopped
• 50g white sugar
• 3g salt
• 10g cornstarch
• 60ml white vinegar
• 45ml ketchup
• 30ml plum sauce
• 75ml water