Beef Tenderloin Steaks with Balsamic Sauce – Oh Olive
Servings 3-4 Ingredients 4 (6 oz) beef tenderloin steaks2 Tbsp sea salt1 Tbsp coarsely ground pepper2 Tbsp Delizia Extra Virgin Olive Oil Garnish:fresh thyme sprigs Sauce:1/4 cup dry red wine1/4...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at oholive.com.
Ingredients
- 4 (6 oz) beef tenderloin steaks
- 2 Tbsp sea salt
- 1 Tbsp coarsely ground pepper
- 2 Tbsp Delizia Extra Virgin Olive Oil
- fresh thyme sprigs
- 1/4 cup dry red wine
- 1/4 cup dry sherry
- 3 Tbsp Delizia 18 Year Traditional Balsamic Vinegar
- 1 shallot, chopped
- 2 garlic cloves, chopped
- 2 egg yolks
- 1/3 cup Delizia Butter Extra Virgin Olive Oil
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