Bocconcini Caprese Caesar Cocktail Recipe | Saputo Cheese
Try making this delicious Caesar cocktail Caprese recipe using Saputo Bocconcini cheese. Discover this delicious recipe and more at Saputo.ca.
Ingredients
- 12 balls Saputo cocktail Bocconcini cheese
- 12 fresh basil leaves
- 12 cherry or grape tomatoes
- 2 tbsp extra virgin olive oil
- 2 tbsp lemon juice
- 12 balls of Saputo cocktail Bocconcini cheese
- 15 French pickles (Cornichons)
- Ice cubes
- Lemon wedges
- Celery salt
- 16 oz Walter Classic Spice Caesar Mix
- Walter Caesar Rim
- 8 tsp Worcestershire sauce
- 4 tsp hot sauce
- 1 tsp dried oregano
- Salt & pepper to taste
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