Herby potato salad with crisp topping - Cookidoo® – the official Thermomix® recipe platform

Name: Herby potato salad with crisp topping - Cookidoo® – the official Thermomix® recipe platform
Total time: 50 min
Ingredients: 1 tsp Dijon mustard; 90 g extra virgin olive oil; 60 g red wine vinegar; 1 tsp caster sugar; 2 pinches sea salt; 2 pinches ground black pepper; 500 g water; 1000 g new baby potatoes; 4 spring onions/green onions; 7 sprigs fresh parsley; 5 sprigs fresh dill; 7 sprigs fresh chives; 200 g extra virgin olive oil; 1 egg; 20 g freshly squeezed lemon juice; extra virgin olive oil; 2 tbsp pickled capers; 4 garlic cloves; 2 tbsp flaked almonds; 60 g rocket leaves; 12 cornichons

cookidoo.co.uk

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Ingredients

1 tsp Dijon mustard
90 g extra virgin olive oil
60 g red wine vinegar
1 tsp caster sugar
2 pinches sea salt
2 pinches ground black pepper
500 g water
1000 g new baby potatoes
4 spring onions/green onions
7 sprigs fresh parsley
5 sprigs fresh dill
7 sprigs fresh chives
200 g extra virgin olive oil
1 egg
20 g freshly squeezed lemon juice
extra virgin olive oil
2 tbsp pickled capers
4 garlic cloves
2 tbsp flaked almonds
60 g rocket leaves
12 cornichons

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Herby potato salad with crisp topping - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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