Ajinomoto | Pad Thai Recipe - Ajinomoto
Boil rice noodles, simmer flavorful pad Thai sauce, sauté chicken, onions, tofu, shrimp, and veggies—finish with Aji-Ginisa® for a delicious authentic Pad Thai experience.
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.cookmunitybyajinomoto.com.
Cooking tools:
- Stove
- Pot
- Saucepan
- Skillet
- Spatula
- Measuring cup
Ingredients
- 2 cups (500ml) Water
- 1 pack (160g) Rice noodles, uncooked
- 1/2 cup (125ml) Water
- 3 Tbsps. (36g) Sugar, brown
- 1 Tbsp. (15ml) Fish sauce
- 1 Tbsp. (15ml) Cane vinegar
- 2 Tbsps. (24g) Cooking oil
- 1/2 cup (100g) Chicken, medium diced
- 1/3 cup (55g) Onion, red, minced
- 1 cup (150g) Tofu, firm, cubed, fried
- 2 pcs. (100g) Eggs, scrambled
- 1/2 cup (100g) Shrimp, peeled, medium diced, cooked
- 1/2 cup (20g) Spring onion, chopped
- 1 cup (65g) Bean sprouts, blanched
- 1 pc. (1g) Siling labuyo, chopped
- 1 pack (8g) AJI-GINISA® Flavor Seasoning Mix
- 1/4 cup (40g) Peanuts, toasted, crunched
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Ajinomoto | Instant Noodles Pad Thai - Ajinomoto
cookmunitybyajinomoto.com
Pad Thai Recipe
awesomecuisine.com
Pad Thai
damngoodrecipes.com
Classic Pad Thai Recipe: A Flavorful Journey to Thailand
hertaste.net
Homemade Pad Thai
recipesaver.com
Pad Thai Recipe
chilipeppermadness.com
Pad Thai | Recipe Cart
getrecipecart.com
Pad Thai
whatscook.app