Udon Stir-Fry with Sausages

Udon Stir-Fry with Sausages

joodiethefoodie.com

I really don't like wasting food. I also hate eating leftovers. You would think those would be contradicting statements but when your husband loves leftovers and takes them to work, no food gets...

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Ingredients

  • 3 packages fresh udon noodles
  • 1 package Jacks gourmet sausages (chopped)
  • 1 onion (roughly chopped)
  • 3 cloves garlic from marinade (minced)
  • 1 ginger from marinade (grated)
  • 3 scallions (sliced, whites and greens separated)
  • 5 large cremini mushrooms (sliced)
  • 1 can water chestnuts (drained)
  • 2 cups purple cabbage (shredded)
  • marinade from soy sauce egg (see notes)
  • 1 tbsp cornstarch
  • 2 tsp honey

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