Canal House Cooking for the winter » Bucks County Taste
Indulge in the holiday season with Cranberry Port Gelée from Hamilton & Hirsheimer's Canal House Cooking, perfect for your festive table. Made with fresh cranberries and flavorful port or red wine.
Ingredients
- 1 cup port
- 1 cup sugar
- 1 tablespoon juniper berries
- 4 cups or 1 bag fresh cranberries
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