Milk Chocolate and Coffee Cake | Saveur

Ingredients

• 8 tbsp. unsalted butter, softened, plus more for greasing
• 2 cups all-purpose flour, plus more for dusting
• 2 ¹⁄₂ tsp. baking powder
• 1 tsp. kosher salt
• 1 cup whole milk
• 2 tbsp. instant espresso powder
• 2 tsp. vanilla extract
• 1 cup packed light brown sugar
• 2 large eggs, lightly beaten
• 6 oz. milk chocolate, melted and cooled
• 1 ¹⁄₂ cups all-purpose flour
• ¹⁄₂ cup toasted and finely chopped almonds
• 8 tbsp. unsalted butter, softened
• 6 tbsp. packed light brown sugar
• ¹⁄₄ cup granulated sugar
• ¹⁄₂ tsp. kosher salt